New Year’s Eve Menu

• Details below of a sample New Year’s Eve Menu at the Tradesman’s Arms

Starters

Smoked Mackerel Salad
With melba toast & horseradish dressing

Broccoli & Stilton Soup
With sour dough bread

Homemade Bresaola
With rocket salad & granary bread

Main Meals

Pan Fried Fillet Steak (£5 supplement)
With cherry tomatoes, portabello mushroom, hand-cut chips & béarnaise sauce

Chicken Supreme
Stuffed with mozzarella & chorizo, black garlic mash & red wine jus

Pan Fried Cod
With fennel risotto and a mussel sauce

 

Desserts

Chocolate Tart
With vanilla mascarpone & a berry coulis

Passion Fruit Mousse
With rich tea biscuit & raspberry compote

Cheeseboard (£5 supplement)

Home Made Ice Cream